Rumor Has It That I’m Pregnant with His Highness’ Child: Chapter 123 long term plan

   Chapter 123 Long-term plan

   Pan Dafu hurriedly asked, "What do you want to buy?"

   "Chrysanthemum, tangerine peel, cassia, hawthorn, rehmannia, Ophiopogon..."

  Yu Wei said the names of some Chinese medicines in one breath, and then took out his purse from his arms, ready to take out the money.

  Pan Dafu hurriedly waved his hand: "It's not something very precious, how can the teacher take the money? You wait a moment, and I'll let someone go outside to buy it."

   After he finished speaking, he raised his voice and called an apprentice, asking him to go to the pharmacy immediately.

   took away the apprentice, Pan Dafu asked cautiously.

   "Why do you want to buy medicine, teacher? Are you sick? I know a doctor who is very good at medicine. Would you like him to show it to you?"

  Yu Weiwei smiled: "I'm not sick, I bought medicine to make a drink."

   Hearing this, Pan Dafu became even more curious.

  What drinks need so many Chinese medicines?

   Yu Cui Cui taught them a few dishes as usual.

   It didn't take long for the little apprentice to come back. He put a few bulging paper bags on the table, and the sound was particularly loud.

   "Teacher! The herbs you asked for have been bought."

   Pan Dafu immediately turned his head and glared at him: "I already said that I can't be called a teacher, can't I remember?"

   The little apprentice didn't argue, he just laughed.

  Yu Weiwei opened the paper bag and looked at it, confirming that the herbs were not wrongly purchased, and immediately had someone prepare a pot of boiling water, put the herbs in the water in proportion, and simmered slowly over low heat.

   She said to the little apprentice: "Help me watch the fire, don't let the water dry up."

   The little apprentice was overjoyed and hurriedly responded: "Okay!"

   The most common method for preaching in these years is to ask the disciples to work, and the disciples learn while doing things.

   In other words, the more work you do, the more opportunities you have to learn.

   Pan Dafu rushed over immediately and pushed his apprentice away.

   "Let me come! I'm patient, I'm the best at seeing fire."

   After he finished speaking, he moved a stool and sat down in front of the small stove, with a pair of tiger eyes staring at the small stove, seeing that he was planning to stay beside the small stove.

   The little apprentice who was pushed away dared to be angry and did not dare to speak, and he was almost crying because of his grievance.

  Yu Weiwei couldn't see it, and said to the little apprentice.

   "Go and get me a bottle of fruit vinegar."

  The so-called fruit vinegar is vinegar made from fruits.

  This vinegar can be drunk directly. It is sour and sweet, which can be appetizing and promote digestion.

   The little apprentice was afraid that he would be robbed again this time, so he quickly ran to the cellar after answering.

   Everyone in the back kitchen was busy in an orderly manner.

  Yu Weiwei's wrists were a little tired from painting today, so she stopped thinking about cooking by herself.

   She found a bag of sunflower seeds, leaned back in the rocking chair, and instructed everyone to cook while nibbling on sunflower seeds.

   is quite laid back.

   When the food is ready, the help cooks file out with trays and deliver the dishes to the tables of the eagle guards outside.

  Yu Weiwei also stood up and went to the private room with a tray.

   Xiao Juan was already sitting in the private room.

   After Yu Weiwei set the food, he picked up his chopsticks, picked up a piece of fish and tasted it, and immediately frowned.

   "You didn't make this dish?"

  Yu Weiwei was eating with gusto, and when she heard the words, she answered without raising her head: "Yes."

   Although she likes to cook, it does not mean that she has to cook every day.

   No matter how much you like it, doing it every day will be a bit boring, you have to relax properly, and relaxation is the long-term solution.

   Besides, Chef Chu and his apprentices are also good at craftsmanship, and the cooked dishes are full of flavor and fragrance, not much worse than the dishes she made.

   How good is it to eat ready-made? She didn't have to do it herself.

   (end of this chapter)